HORSE GRAM APPALAM ( HURULI HAPPALA )

Ingredients : Horse gram dal, Urd dal, Red Chilli, Cumin ( Jeera )

Count : Approx 15-16 Nos

Huruli Happala – Karnataka's Crunchy Heritage, Handcrafted with Love

In the heart of Karnataka's kitchens, where tradition is cherished and every recipe tells a story, Huruli Happala has been a beloved companion to meals for generations.

Made from wholesome Huruli (Horsegram)—one of Karnataka's most treasured traditional superfoods—our handcrafted happalas are prepared using age-old methods, carefully rolled, sun-dried, and perfected with patience.

Each disc carries the earthy goodness of horsegram, known for its rich nutritional value and robust flavor. Once roasted or fried, it transforms into a delightfully crisp and aromatic delicacy that complements everything from steaming rice and saaru to festive meals served on banana leaves.

The beauty of Huruli Happala lies in its simplicity. No shortcuts. No industrial processing. Just authentic ingredients, skilled hands, and generations of culinary wisdom.

✨ Handcrafted the traditional way.
✨ Made from nutrient-rich horsegram.
✨ Sun-dried for authentic taste and texture.
✨ A true taste of Karnataka's heritage.

Whether served alongside a homely North Karnataka oota, a traditional Mysuru feast, or a simple bowl of anna-saaru, Huruli Happala adds a satisfying crunch that evokes memories of village homes, grandmothers' kitchens, and festive family gatherings.