KAI KODABALE ( COPRA KODABALE )

INGREDIENTS : COPRA , RICE FLOUR , HING, CHILLI POWDER.

SHELF LIFE : Best Before 21 days from date of packing

HOW TO USE : Ready to Eat

STORAGE INSTRUCTIONS : Store in a cool and dry place in an air tight container.

Experience the authentic taste of Karnataka with our handcrafted Kai Kodabale. Prepared using premium ingredients and a traditional family recipe, each golden twist is perfectly crisp, delightfully crunchy, and packed with rich, savoury flavours. An ideal companion for your evening tea or a wholesome snack to share with family and friends.