PULI MILAGAI

Ingredients : Green Chillies , Tamarind , Edible oil , Turmeric , Jaggery, etc. Contains Permitted Class II Preservatives

Puli Milagai is the kind of pickle that wakes up an entire meal with just one spoon.
Fiery green chillies soaked slowly in rich tamarind extract, simmered with mustard, fenugreek, turmeric, and fragrant edible oil — a recipe born in old Tamil Nadu kitchens where bold flavors ruled the dining floor.

The first taste hits with tangy tamarind warmth… then comes the slow heat of the chillies, balanced perfectly with deep roasted spices and the comforting aroma of asafoetida.
Sharp, spicy, sour, and irresistibly addictive — this is not just a pickle, it is a tradition served beside your loving meal.

Made in the authentic homestyle way and matured patiently , every spoonful carries the taste of village kitchens shared with family.

Puli Milagai — bold enough to steal the spotlight from the meal itself.