​RASAM POWDER / RASAM PODI

INGREDIENTS: fenugreek seeds,coriander seeds,cumin / jeera,dried red chilli,curry leaves,hing / asafoetida

Palakkad Style Rasam Powder – The Essence of Tradition in Every Spoon

Long before rasam reaches the dining table, its journey begins with the aroma of spices being lovingly roasted in traditional kitchens.

Our Palakkad Style Rasam Powder is inspired by generations of recipes passed down through the agraharams and homes of Palakkad. Crafted from carefully selected coriander seeds, black pepper, cumin, red chilies, lentils, and aromatic spices, each ingredient is roasted to perfection to unlock its fullest flavor.

The result is a fragrant blend that transforms simple tamarind, tomatoes, and lentils into a bowl of rasam that is tangy, peppery, aromatic, and deeply comforting.

As the powder mingles with simmering rasam, it releases a rich aroma that fills the home with memories of festive lunches, family gatherings, and traditional South Indian hospitality.